Use & Care Guidelines

Wood Tools and Gadgets
Hand washing recommended

Steamer

BEFORE USE Peel off labels. Wash pan in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might potentially damage your stove and/or cookware. Do not use in a broiler: Broiler temperatures are over 500ºF and will damage your cookware’s body and handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe.

Stock Pot

BEFORE USE Peel off labels. Wash pan in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might potentially damage your stove and/or cookware. Do not use in a broiler: Broiler temperatures are over 500ºF and will damage your cookware’s body and handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe.

Non-Stick Comal

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Paella Pan

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Aluminum Caldero

BEFORE USE Peel off labels. Wash pan in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might potentially damage your stove and/or cookware. Do not use in a broiler: Broiler temperatures are over 500ºF and will damage your cookware’s body and handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe.

Non-Stick Caldero

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles. Glass lids are not oven safe.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Cast Iron Griddle/Comal

BEFORE USE Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry. For best results, lightly oil surface and preheat over low heat for 1 to 2 minutes before first use.

COOKING AND CARE INSTRUCTIONS Use low to medium heat while cooking, as cast iron cookware heats up quickly and has great heat retention. Cast iron cookware is designed for use on the stove and in the oven at temperatures no greater than 450ºF.

CAUTION! DO NOT USE IN MICROWAVE.Do not use on top of a glass stove or cool on a glass stove surface, as it could damage or break your stovetop. Do not cut food directly in the pan. Do not put cookware in the freezer or go directly from the refrigerator to the oven or the stovetop, as extreme changes in temperature will damage cookware surfaces.

CLEANING Allow cookware to cool completely before washing. Wash by hand in warm, soapy water. Do not use harsh detergents or abrasive scouring pads. To clean baked-on stains, soak in hot, soapy water or in a solution of hot water and 2 teaspoons of baking soda. You can also use a food brush to remove food particles. Dry completely. Store cookware in a dry place. DO NOT PLACE IN DISHWASHER.

Fajita Sizzler

BEFORE USE Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry. For best results, lightly oil surface and preheat over low heat for 1 to 2 minutes before first use.

COOKING AND CARE INSTRUCTIONS Use low to medium heat while cooking, as cast iron cookware heats up quickly and has great heat retention. Cast iron cookware is designed for use on the stove and in the oven at temperatures no greater than 450ºF.

CAUTION! DO NOT USE IN MICROWAVE. Do not use on top of a glass stove or cool on a glass stove surface, as it could damage or break your stovetop. Do not cut food directly in the pan. Do not put cookware in the freezer or go directly from the refrigerator to the oven or stovetop, as extreme changes in temperature will damage the cookware’s surface. The included wood trivet can be used to protect your tabletop when serving from your fajita sizzler. Always use oven mitts when handling the sizzler.

CLEANING Allow cookware to cool completely before washing. Wash by hand in warm, soapy water. Do not use harsh detergents or abrasive scouring pads. To clean baked-on stains, soak cookware in hot, soapy water or in a solution of hot water and 2 teaspoons of baking soda. You can also use a food brush to remove food particles. Dry completely. Store cookware in a dry place. DO NOT PLACE IN DISHWASHER.

Sauce Pan

BEFORE USE Peel off labels. Wash pan in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might potentially damage your stove and/or cookware. Do not use in a broiler: Broiler temperatures are over 500ºF and will damage your cookware’s body and handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe.

Sauce Pot

BEFORE USE Peel off labels. Wash pan in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might potentially damage your stove and/or cookware. Do not use in a broiler: Broiler temperatures are over 500ºF and will damage your cookware’s body and handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe.

Reversible Grill/Griddle

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500?F and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Square Grill

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500?F and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Griddle/Comal

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Fry Pan

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Double Burner Griddle

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Square Aluminum Griddle

BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

Round Griddle
USE AND CARE
BEFORE USE Peel off labels. Wash cookware in hot, soapy water, using a sponge or a dishcloth. Rinse and dry.

COOKING AND CARE INSTRUCTIONS Select the proper burner size. Use low to medium heat for most cooking, and high heat for boiling water or reducing liquids.

CAUTION! DO NOT USE IN MICROWAVE. Use pot holders, as handles will get warm to the touch. Never preheat empty cookware, as it might damage your stove and/or the nonstick coating in your cookware. Do not use cookware in a broiler: Broiler temperatures are over 500ºF and will damage nonstick surfaces as well as cookware handles.

COOKING TOOLS Plastic, rubber and wooden cooking tools can be used. Do not cut directly on the surface of the cookware or use electric beaters, as these actions will scratch the interior and void your warranty.

CLEANING Let pan cool after use on stove. Do not pour cold water into a hot pan, as it might warp your cookware. To remove burned and dried foods, soak pan in hot water before washing. We recommend hand-washing with a soft cloth and warm, soapy water; however, this product is dishwasher safe. To extend the life of nonstick pans, do not use abrasive pads or cleansers.

For all cutlery (including block sets)

Hand Washing
For all fine cutlery, best results are obtained by hand washing. Wash with warm, soapy water, and rinse thoroughly. Dry immediately. For safety, wash each knife separately.

Tools and Gadgets

Plastic Measuring Cups
Dishwasher safe.

Plastic Tortilla Warmers
Microwave and dishwasher safe.

Ceramic Tortilla Warmers
Microwave and oven safe.

Wood Tools, Grater and Ceramics (except for Ceramic Tortilla Warmers)
Hand washing recommended

Nylon and Enamel Tools
Dishwasher safe.

Granite Mortar and Pestle
Gentle hand washing only.

Aluminum Pitcher
Stovetop safe. Hand wash only.

Aluminum Grease Dispenser and Tortilla Press
Hand wash only.